Siam Hut Thai Restauarnt

Siam Hut Thai RestauarntSiam Hut Thai RestauarntSiam Hut Thai Restauarnt

Siam Hut Thai Restauarnt

Siam Hut Thai RestauarntSiam Hut Thai RestauarntSiam Hut Thai Restauarnt
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Menu

SOUPS

Tom Yum Goong

Savory Shrimp soup seasoned with lemongrass, kaffir lime leave, lime juice, mushrooms, and chili pepper,

Chicken Vegetable Soup

Mixed fresh vegetables and tender strips of chicken in aromatic clear broth.

Wonton Soup

Ground chicken wrapped in wonton skin, served in aromatic clear broth with roasted pork. Topped with scallion.

Tom Kha Gai

Tender strips of chicken cooked in coconut milk seasoned with galanga, lime juice, and chili pepper.

Marble Soup

Soft tofu soup with pork, onion, scallions, and straw mushroom in aromatic clear broth.


APPERTIZERS

Siam Roll (4pcs)

Crispy fried spring roll stuffed with bean thread and variety of vegetables served with home made plum sauce.

Fried Wonton (5pcs)

Grounded seasoned chicken wrapped with wonton skin and deep fried. Served with home made plum sauce. 

Goong Gra Boug (5pcs)

Crispy fried shrimp wrapped with spring rolls skin served with home made plum sauce. 

Giew Za (5pcs)

Pan fried dumplings stuffed with ground chicken, ginger and scallion served with warm soya sauce. 

Tao Hoo Tod (5pcs)

Golden fried bean curd cake served with tamarind sauce.

Chicken wings (5pcs)

Thai spices marinated chicken wings served with plum sauce. 

Kanom Bieng

Thai crepes stuffed with minced shrimp, shredded coconut, bean sprouts, and ground peanuts. Served with cucumber salad.

Thai Toast (5pcs)

Ground chicken mixed with thai spices, spread on French bread dipped in egg batter, fried until golden brown served with cucumber salad. 

Satay (5pcs)

Marinated chicken barbecued on skewers served with peanut sauce and cucumber salad. 

Mee Grob

Crispy rice noodles tossed with shrimps and sweet tamarind sauce. 

Curry Puff (5pcs)

Crispy fried spring roll skin stuffed with cooked potato, onion and curry powder served with cucumber salad. 

Combination Appetizers

A platter of 2 Siam rolls, 2 Fried wontons, 2 Thai toasts, and 2 Chicken wings. 


THAI TRADITIONAL SALADS

Thai Salad

Shredded chicken, hard broiled egg, fried tofu strips, bean sprouts, tomato and cucumber on a bed of fresh lettuce with Thai peanut dressing. 

Som Tum

Shredded green papaya mixed with green beans, tomatoes, carrots, crushed peanuts, lime juice and chili pepper. 

Yum Woon Sen

Bean thread noodle, ground chicken, and shrimp mixed with lime juice, onion, and chili pepper. 

Naem Sode (Chicken or Pork)

Ground pork or chicken mixed with lime juice, ginger, roasted peanuts, onion and chili pepper. 

Beef Salad

Slices of Grilled NY steak seasoned with lime juice, chili pepper, cucumber, and onion. 

Shrimp Salad

Blanched shrimp tossed with lemon grass, lime juice, onion, and chili pepper. 

Squid Salad

Tender cooked squid tossed with lime juice, lemon grass, onion, and chili pepper.

Chinese Sausage Salad

Chinese sausage tossed with lime juice, onion, cucumber tomato, chili pepper on a bed of fresh lettuce. 


NOODLES

Choose Your Choice Of Protein: Tofu, Chicken, Beef, Pork, Shrimp Or Squid

Pad Thai

A favorite Thai dish: rice noodles stir fried with egg, ground peanut, bean sprouts, and scallion. 

Pad Kee Mao ( Drunken Noodle)

Stir fried broad noodles with sweet basil, mixed vegetables and chili paste. 

Pad Si-Ew

Stir fried broad noodles with broccoli, egg and black soy sauce. 

Rad Nar

Sautéed broad noodles topped with broccoli in brown gravy sauce. 

Lo Mein

Stir fried egg noodles with bamboo shoots, snow peas, mushroom, and bean sprouts. 

Pad Woone Seen

Stir fried bean thread noodles with egg and mixed vegetables.

Bamee Hank

Seasoned egg noodles with bean sprouts and ground peanuts with a choice of Roasted Pork, Shrimp, or Krabstick. 


Curry Offerings

Choose Your Favorite Choice Of Protein: Tofu, Chicken, Beef, Pork, Shrimp, Or Squid

Red Curry

Cooked with coconut milk and mixed vegetables 

Green Curry

Zesty curry cooked with coconut milk, mixed vegetables and peas. 

Panang Curry

Cooked in creamy coconut milk and mixed vegetables.

 

Masaman Curry

Southern style creamy curry simmered with potatoes, carrots, tomatoes, and roasted peanuts. 

Shrimp Pineapple Curry

Cooked in red curry paste and coconut milk with natural sweetness of crushed pineapple. 

Jungle Curry

A clear spicy country style curry with bamboo shoots and vegetables. 


Stir Fried

Select ONE ITEM from the following and Choose Your Choice of Protein To Cook in our delicately prepared sauce: Tofu, Chicken, Beef, Pork, Shrimp, or Squid

Snow Peas & Mushrooms

stir-fried with onion, snow pea, and mushroom.

Broccoli

Stir-fried with Broccoli

Cashew Nut

stir-fried with, cashew nuts, onion, celery, and carrots.

Green Bean In hot and spicy chili paste.

stir-fried with geen bean and onion in hot and spicy chilli paste.

Thai Basil In hot and spicy chili paste.

stir-fried with spicy chili paste, onion, bell pepper and thai basil 

Bamboo Shoot In hot and spicy chili paste

stir-fried with spicy chili paste, bamboo shoots, onion, and carrot.

Sweet & Sour Sauce

sautéed in sweet and sour sauce with snow pea, onion, baby corn,zucchini, straw mushroom, tomatoes and pineapple.

Bell Pepper & Onion

stir-fried with bell pepper and onion

Baby Corn & Mushroom

stir-fried with baby corn, onion, and mushroom

Garlic & Black Pepper

stir-fried in garlic & black pepper sauce with chopped cilantro on a bed of steamed cabbage, zucchini, and carrot 

Ginger, Onion & Mushroom

stir-fried with ginger, onion, scallion, mushrooms, and carrot

Assorted Vegetable

stir-fried with mixed vegetables: onion, broccoli, snowpea, zucchini, carrot, mushroom,cabbage, and beansprouts


Fried Rice

Vegetable Fried Rice

Beef Fried Rice

Chicken Fried Rice

Pork Fried Rice

Tofu Fried Rice

Chinese Sausage Fried Rice

Roasted Pork Fried Rice

Shrimp Fried Rice

Krab Stick Fried Rice

Siam Hut Special Fried Rice

fried rice with combination of mixed vegetables, chicken, beef, pork, shrimp, squid, krab stick, and chinese sausage

Sri Ra Cha Fried Rice

Spicy fried rice with combination of chicken, beef, pork, shrimp, squid, krab stick, onion, and tomato


Siam Hut Specialties

Shrimp Ashore

Fried shrimp with house tasty chili sauce on a bed of steamed vegetables. 

Sizzling Shrimp

Shrimp sautéed with ground chicken, egg, ginger, onion, celery, snow pea, and carrots.

Market Place

Assorted meat and seafood sautéed with roasted chili paste. 

Duck Royal

Roasted duck topped with pineapple and tomato in a red curry sauce. 

Crispy Trio (Chicken or Pork)

Fried crispy pork or chicken sautéed with spicy three flavors sauce on bed of steamed vegetables. 

Prince Kermit

Fried crispy frog legs with garlic and black pepper. 

Knight Kermit

Fried crispy frog legs with Thai basil in hot & spicy chilli paste


Fish Specialties

Fried Tilapia Filet Serve With your Choice Of Sauce

Pla Rad Prik

topped with home style hot-spicy chili sauce

Pla Gang

topped with curry sauce

Pla Gra Tiem

topped with garlic and black pepper sauce

Pla Priow Wan

topped with onion, tomato, pineapple, snow pea, and mushroom in sweet and sour sauce

Pla Jien

topped with pork, onion, scallion, mushroom, and carrot in ginger sauce.

Copyright © 2020 Siam Hut Thai Restaurant - All Rights Reserved.


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